The Buissonière Card

Coming soon to your table… From Monday to Friday at lunchtime, why not treat yourself to our new menu: the Carte Buissonnière. Simple, hearty home-cooked food that showcases produce from our farm and what we forage in the forest. More bistro-style than fine dining, the menu features two or three starters, three main courses and two or three desserts, depending on the season. Menu and further details to follow… See you on 26 October. Translated with DeepL.com (free version)

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